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Spices and Garam Masala

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Zing Street Co.,Ltd

How many spices are used to make garam masala?

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Best Answer

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then ground to a powder. The name for this blend translates to “warming spices,” meant to warm the body and increase metabolism.

Source

https://www.masterclass.com/articles/what-is-garam-masala-homemade-garam-masala-spice-blend-recipe-and-how-to-cook-with-garam-masala

Ingredients

cumin,  coriander,   cardamom,  black pepper,  cinnamon, 
cloves,  nutmeg, mace, bay leaves.


Watch video on how to prepare garam masala

https://www.youtube.com/watch?v=1trtejl8hwM

Buy garam masala or ingredients 

https://zingstreet.com/shop/category/categories-spices-masalas-107

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